| Rhythm Kitchen Menu
Lunch & dinner:
Appetizers
Portobello Pizzeta $6.95
A giant Portobello mushroom, stuffed with a mixture of spinach
and soy mozzarella cheese, baked piping hot.
Vegetables En Crudite $6.95
An ample selection of fresh, crisp vegetables served with homemade
hummus.
A la Carte Items
Mixed greens $3.00
Served with a side of balsamic vinegar.
Red Beans and Rice $3.00
Tomato Basil Soup cup $3.50 bowl $4.95
Served with a slice of multi-grain bread.
Entrees
Veggie Wrap $7.95
Fresh vegetables, hummus and homemade salsa wrapped in a whole
wheat flour tortilla. Served with a fresh fruit garnish.
Tabbouleh & Hummus Wrap $7.95
Cracked bulgar, crisp cucumbers, tomatoes, fresh-squeezed lemon
and parsley wrapped with hummus in a whole wheat tortilla. Served
with a fresh fruit garnish.
Giant Grilled Portobello Sandwich $7.95
Portobello mushroom grilled to perfection and topped with roasted
red pepper, grilled red onions, fresh tomatoes and spinach. Served
on multi-grain bread with fresh fruit and red beans and rice.
Veggie Delight Sandwich $7.95
Fresh vegetables piled on multi-grain bread with homemade hummus.
Served with red beans and rice and fresh fruit.
Grilled Roasted Potato Salad $6.95
Quartered redskin potatoes, sautéed with bell pepper strips,
red onions, mushrooms, garlic and fresh rosemary. Served atop a
bed of fresh greens with balsamic vinegar and accompanied by a
slice of multi-grain bread.
Soy Good for You Pizza Small $7.25 Large $13.95
Sun-dried tomatoes, Portobello mushrooms, spinach and thinly sliced
red onions, blended with tomato sauce and topped with soy cheese.
Breakfast:
Oatmeal $4.95
Old-fashion oats served with a side of raisins, soy or skim milk
and fruit
Veggie Omelet $6.95
Eggbeater whipped up with red onion, bell peppers and mushrooms.
Served with multi-grain toast and fruit
11/19/04 |