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Coronary Health Improvement Project (CHIP)
CHIP-Approved Restaurant Program

Panache CHIP Menu

CHIP Entrée of the Day
Ask your server or check the board for the CHIP entrée featured daily. Some of the delicious dishes include: Jambalaya, Mexican Lasagna and Shepherd's Pie.
Served with a side order of couscous salad $7.95

Sandwiches & More
Pizza
  flat bread cooked on our grill with assorted vegetables,
homemade pesto and topped with soy cheese $7.75

Veggie Burger
  grilled Boca burger on a whole grain bun with John’s mustard $4

Grilled Veggie Panini
  zucchini, yellow squash, onion, tomatoes and cucumber
with your choice of condiment and grilled to perfection.    Half $3.45   Whole $5.95

Veggie Wrap
  choose a honey wheat, spinach vegetable or sun-dried tomato wrap
filled with roasted red pepper hummus and any or all of the following:
spring lettuces, tomato, cucumber, zucchini, yellow squash and red onion
Half $3   Whole $5.40

Soups
Soups change daily; ask for a low-fat, vegetarian choice.
Cup $2.25   Bowl $3.65   Served in a bread bowl $5.15

Garden Salad
Mixed greens with zucchini, yellow squash, onion,
tomatoes, cucumber, croutons and slivered almonds
Small
$2.60
Large $4.50
Non-fat dressings available:
California Ranch, Honey Mustard,
Italian and Raspberry Vinaigrette

Breakfast & Snacks
Whole Wheat Toast or Flat Bread served with hummus $2
Lo-Fat Granola with skim milk $2.25 or soy milk $3
Banana 50¢
Fresh Fruit Cup $2.25

Side Orders
Fat-free honey yogurt pasta salad

Marinara pasta salad

Couscous salad
with entree $2  à la carte $2.25

Condiments
Included with entrée or sandwich or available for 60¢
Pineapple Salsa  crushed pineapples with garlic, cilantro and cayenne peppers
John’s Sweet Hot Mustard  an interesting twist on this traditional condiment
Chile Sauce  hot, sweet and delicious
Hummus  chickpeas, roasted red peppers, sesame tahini and garlic
Apricot Dipping Sauce  a delicious tangy treat

7/12/05

 


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